Saturday 10 March 2012

Popular food truck fights bylaw after being told to close shop

Supplied photo
A popular Toronto food truck is fighting a city bylaw after being ordered to close by the end of the month.

“It’s extremely stressful,” said Helen Antonopoulos, who co-runs Food Cabbie with husband Spiros Drossos. “We were shocked.”

Drossos is a chef from Napa Valley who serves burgers, Philly cheese steaks and burritos with a New York City taxi theme. In California, chefs can pull up to a parking meter and serve food on the spot.

See my story in the Toronto Star.

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